Pistachio🍂

A deciduous small tree in the cashew family. Mainly cultivated in Iran and the United States. The green seeds are eaten as nuts and widely used in confectionery and cooking. The shells naturally split open, and the nuts are often sold already half-opened.

Identification Points

• ✓Odd-pinnate compound leaves with 3–5 leaflets
• ✓Dioecious
• ✓Naturally splitting hulls revealing green kernels

Morphological TraitsAI-estimated, needs verification

Phylogenetic Positionウルシ科 →