Star Anise

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Star Anise

Illicium verum

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γƒžγƒ„γƒ–γ‚΅η§‘TreeEvergreenSpiceChinese cuisineCultivated

An evergreen tree in the star anise family, native to southeastern China and northeastern Vietnam. Produces red flowers. The fruit, with 8 follicles arranged in a star shape, is the spice 'star anise' (ε…«θ§’/hakkaku) β€” essential in Chinese cuisine. Note: the closely related Japanese Illicium anisatum is highly toxic.

Identification Points

  • βœ“Star-shaped fruit with 8 follicles arranged radially
  • βœ“Leathery, glossy, elliptic leaves
  • βœ“Red flowers with many tepals

Habitat

Cultivated (China, Southeast Asia)

Season

March to May (flowers), September to October (fruit)

Morphological TraitsAI-estimated, needs verification

Leaf arrangement

Alternate

Leaf type

Simple

Leaf shape

Elliptic

Growth form

Tree

Evergreen/Deciduous

Evergreen

Flower color

Red

Habitat

Cultivated

Phylogenetic Positionγƒžγƒ„γƒ–γ‚΅η§‘ β†’

Phylogenetic Position

Angiosperms > Basal angiosperms > Austrobaileyales > Schisandraceae

Divergence Era

Early Cretaceous (ca. 120 Ma onwards)

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Sources & References

πŸ“–Wikipedia ζ—₯本θͺžη‰ˆβ†—
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