Carrot family
Apiaceae

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Carrot family🌿

Apiaceae

セリ科

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A family including water dropwort, mitsuba, carrots, and parsley. Characterized by compound umbels in which numerous small flowers are arranged in umbrella-like clusters. Contains edible, medicinal, and poisonous species that can be easily confused due to similar appearance.

Key Characteristics

  • Compound umbel inflorescence (umbrella-shaped)
  • Stems hollow or with pith
  • Leaves mostly pinnately compound, with sheathing bases
  • Contain essential oils with distinctive aromas

Morphological Traits

A family may include species with different trait values — multiple values indicate the range within the family.

Leaf arrangement

Alternate / Opposite

Leaf type

Simple / Compound

Venation

Parallel / Pinnate / Palmate

Leaf margin

Entire

Growth form

Shrub / Tree / Herb

Evergreen/Deciduous

Deciduous

Compound type

Pinnate / Ternate / Bipinnate / Palmate

Leaf dissection

Dissected / Undivided

Stipules

Present / Absent

Aromatic

Aromatic / Foetid / None

Flower symmetry

Actinomorphic

Petal count

4 petals / 5 petals / 6 petals / Many

Ovary position

Inferior

Stamen count

5

Plant sex

Dioecious / Hermaphrodite / Monoecious

Phylogenetic Position

Angiosperms > Eudicots > Apiales > Apiaceae

Divergence Era

Late Cretaceous to Paleogene

Representative Genera

セリ属(Oenanthe)ニンジン属(Daucus)ドクニンジン属(Conium)

Related Evolution Events

  • Enhanced pollination efficiency through aggregation of numerous small flowers in compound umbels
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Plants in Carrot family on this site

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